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Developing Sustainable Food Value Chains: Practical Guidance for Systems-based Analysis and Design

Published: 2024

These guidelines provide a rigorous and standardized approach for value chain analysis and design. It assumes that a specific value chain (VC) has already been selected and describes how to complete the first two steps for its sustainable development.

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#Supply chain management   #Industrial competitiveness   #SME development   #Quality infrastructure   #Global standards   #Agro-industry   #Entrepreneurship   #Trade capacity building   #Resource efficiency

Moodle - Developing sustainable food value chains: Practical guidance for systems-based analysis and design
Guidelines
Self Paced
Free
English

#Supply chain management   #Industrial competitiveness   #SME development   #Quality infrastructure   #Global standards   #Agro-industry   #Entrepreneurship   #Trade capacity building   #Resource efficiency